There is a lot to enjoy about Macy's that keeps customers on their feet but when you've shopped 'til your ready to drop the Walnut Room is a wonderful traditional way to relax and dine and now the tastes of the Macy's Culinary Council and classic State Street recipes available in the Walnut Room are available for customers on the go. The introduction of The Cookbook Café featuring the creations of the Culinary Council as well as much loved State Street recipes will open this fall. The new Cookbook café will boast the classics such as Mrs. Herring's Pot Pie and Frango® treats.

This new culinary "taste bar" will be hard to miss, located on the first floor at Randolph and Wabash. Macy's shoppers will be able to sample these mouth-watering traditions quickly and at a great price! Priced between $4.95 and $8.95, this café is a perfect place to enjoy State Street favorites in just a few minutes. Now also available is the Marshall Field's Cookbook. This beautiful book bound with classic recipes from the Walnut Room, Culinary Council Favorites as well as Frango® Mint Chocolates is sure to bring Chicago tastes into anyone's kitchen. The cookbook is available in the lower level and the Café. Be sure to try this season's Featured Recipe from the cookbook, the Frango® Mint Chocolate Ice Cream Pie.

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